Bulbous Plants: Biotechnology

1st Edition

Kishan Gopal Ramawat, Jean-Michel Merillon

CRC Press
Published December 11, 2013
Reference - 450 Pages - 23 Color & 36 B/W Illustrations
ISBN 9781466589674 - CAT# K20419

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Summary

Bulbous plants are those with organs for nutrient storage and these include tubers, corms, and bulbs. They can be ornamental or edible, herbaceous or perennial. Important examples of such plants are potato, sweet potato, yam, arrowroot, and dahlias. This book focuses mainly on economically important food crops, their propagation strategies, plant growth and development, tuber quality, and crop protection.

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