3rd Edition

Handbook of Essential Oils Science, Technology, and Applications

Edited By K. Husnu Can Baser, Gerhard Buchbauer Copyright 2021
    1120 Pages 12 Color & 627 B/W Illustrations
    by CRC Press

    1120 Pages 12 Color & 627 B/W Illustrations
    by CRC Press

    1120 Pages 12 Color & 627 B/W Illustrations
    by CRC Press

    Handbook of Essential Oils: Science, Technology, and Applications presents the development, use and marketing of essential oils. Exciting new topics include insecticidal applications, but there is a continued focus on the chemistry, pharmacology and biological activities of essential oils.

    The third edition unveils new chapters including the insect repellent and insecticidal activities of essential oils, the synergistic activity with antibiotics against resistant microorganisms, essential oil applications in agriculture, plant-insect interactions, and pheromones and contaminants in essential oils.

    Features

    • Presents a wide range of topics including sources, production, analysis, storage, transport, chemistry, aromatherapy, pharmacology, toxicology, metabolism, technology, biotransformation, application, utilization, and trade
    • Includes discussions of biological activity testing, results of antimicrobial and antioxidant tests, and penetration enhancing activities useful in drug delivery
    • Covers up-to-date regulations and legislative procedures, together with the use of essential oils in perfumes, cosmetics, feed, food, beverages, and pharmaceutical industries
    • Unveils new chapters including the insect repellent and insecticidal activities of essential oils, the synergistic activity with antibiotics against resistant microorganisms, essential oil applications in agriculture, plant-insect interactions, and pheromones and contaminants in essential oils
    • The American Botanical Council (ABC) named the second edition as the recipient of the 2016 ABC James A. Duke Excellence in Botanical Literature Award and recognized that essential oils are one of the fastest growing segments of the herbal product market

    Chapter 1: Introduction

    K. Hüsnü Can Başer and Gerhard Buchbauer

    Chapter 2: History and Sources of Essential Oil Research

    Karl-Heinz Kubeczka

    Chapter 3: Sources of Essential Oils

    Chlodwig Franz and Johannes Novak

    Chapter 4: Natural Variability of Essential Oil Components

    Eva Nemeth-Zambori

    Chapter 5: Production of Essential Oils

    Erich Schmidt

    Chapter 6: Chemistry of Essential Oils

    Charles Sell

    Chapter 7: Analysis of Essential Oils

    Adriana Arigo, Mariosimone Zoccali, Danilo Sciarrone, Peter Q. Tranchida, Paola Dugo and Luigi Mondello

    Chapter 8: Use of Linear Retention Indices in GC/MS Libraries for Essential Oil Analysis

    Emanuela Trovato, Giuseppe Micalizzi, Paola Duga, Margita Utczas, and Luigi Mondello

    Chapter 9: Safety Evaluation of Essential Oils

    Sean V. Taylor

    Chapter 10: Metabolism of Terpenoids in Animal Models and Humans

    Walter Jaeger and Martina Hoferl

    Chapter 11: Central Nervous System Effects of Essential Oil Compounds

    Elaine Elisabetsky and Domingos Savio Nunes

    Chapter 12: Effects of Essential Oils on Human Cognition

    Eva Heuberger

    Chapter 13: Aromatherapy: An Overview and Global Perspectives

    Rhiannon Lewis

    Chapter 14: Essential Oils in Cancer Therapy

    Carmen Trummer and Gerhard Buchbauer

    Chapter 15: Antimicrobial Activity of Selected Essential Oils and Aroma Compounds against Airborne Microbes

    Sabine Krist

    Chapter 16: Quorum Sensing and Essential Oils

    Isobel Charlotte Soede and Gerhard Buchbauer

    Chapter 17: Functions of Essential Oils and Natural Volatiles in Plant-Insect Interactions

    Robert A. Raguso

    Chapter 18: Essential Oils as Lures for Invasive Ambrosia Beetles

    Paul E. Kendra, Nurhayat Tabanca, Wayne S. Montgomery, Jerome Niogret, David Owens, and Daniel Carrillo

    Chapter 19: Adverse Effects and Intoxication with Essential Oils

    Rosa Lemmens-Gruber

    Chapter 20: Adulteration of Essential Oils

    Erich Schmidt and Jürgen Wanner

    Chapter 21: Essential Oils and Volatiles in Bryophytes

    Agnieczka Ludwiczuk and Yoshinori Asakawa

    Chapter 22: Biotransformation of Monoterpenoids by Microorganisms, Insects, and Mammals

    Yoshiaki Noma and Yoshinori Asakawa

    Chapter 23: Biotransformation of Sesquiterpenoids, Ionones, Damascones, Adamantanes, and Aromatic Compounds by Green Algae, Fungi, and Mammals

    Yoshinori Asakawa and Yoshiaki Noma

    Chapter 24: Use of Essential Oils in Agriculture

    Catherine Regnault-Roger, Susanne Hemetsberger, and Gerhard Buchbauer

    Chapter 25: Essential Oils Used in Veterinary Medicine

    K. Hüsnü Can Başer and Chlodwig Franz

    Chapter 26: Encapsulation and Other Programmed/ Sustained Release Techniques for Essential Oils and Volatile Terpenes

    Jan Karlsen

    Chapter 27: Essential Oils as Carrier Oils

    Romana Aichinger and Gerhard Buchbauer

    Chapter 28: Influence of Light on Essential Oil Constituents

    Marie-Christine Cudlik and Gerhard Buchbauer

    Chapter 29: Influence of Air on Essential Oil Constituents

    Darija Gajic and Gerhard Buchbauer

    Chapter 30: The Essential Oil Trade

    Hugo Bovill

    Chapter 31: Industrial Uses of Essential Oils

    W.S. Brud

    Chapter 32: Storage, Labeling, and Transport of Essential Oils

    Jens Jankowski, Jens-Achim Protzen, and Klaus-Dieter Protzen

    Chapter 33: Recent EU Legislation on Flavors and Fragrances and Its Impact on Essential Oils

    Jan C.R. Demyttenaere

    Biography

    K. Husnu Can Baser, Gerhard Buchbauer