1st Edition
Japanese And American Agriculture Tradition And Progress In Conflict
By Luther Tweeten
Copyright 1993
462 Pages
by
Routledge
461 Pages
by
Routledge
462 Pages
by
Routledge
Also available as eBook on:
This book includes papers presented in a one-day symposium and four discussion-group sessions during the International Association of Agricultural Economists Conference on "Comparative Analysis of Food Demand/Consumption and Agricultural Structure/Supply in the United States and Japan" in 1991.
1. Overview 2. Japanese Agriculture: Characteristics, Institutions, and Policies, 3. Present Issues of Sustainable Land Use Systems and Rural Communities in Japan 4. Japanese Farm Structure: Trends and Projections 5. American Agriculture: Organization, Structure, Institutions, and Policy 6. Sustainable Food and Agricultural Policies: A U.S. Perspective 7. Structural Change in American Agriculture into the Next Century 8. Food Consumption in Japan 9. Factors of Growth in Japanese Food Industries: 1980-1988 10. American Food System Structure and Consumption 11. American Food-Away-From-Home Consumption 12. Japanese Consumer Demand 13. Sources of U.S. Food Consumption Data 14. Food Demand Models for Forecasting 15. Japanese Agricultural Supply: Determinants of Workforce in Agriculture and a Note on Commodity Supply Response 16. American Agricultural Supply 17. The Political Economy of Rice in Japan 18. A New Phase for Rice in Japan: Production, Marketing, and Policy Issues 19. Rice and Food Security in Japan: An American Perspective 20. Impacts of Trade Arrangements on Farm Structure and Food Demand: A Japanese Perspective 21. The Impact of Trade Arrangements on Farm Exports: A U.S. Perspective 22. Regional Research: Possibilities for the Organization and Management of International Cooperative Research 23. Discussion Group Summary