Nutrition

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Animal Sourced Foods for Developing Economies: Preservation, Nutrition, and Safety

1st Edition

Muhammad Issa Khan, Aysha Sameen
January 02, 2019

Animal products are good source of disposable income for many small farmers in developing countries. In fact, livestock are often the most important cash crop in many small holder mixed farming systems. Livestock ownership currently supports and sustains the livelihoods of rural poor, who depend...

Promoting Biodiversity in Food Systems

1st Edition

Irana W. Hawkins
October 24, 2018

Biodiversity of the food system is crucial for food production and loss of biodiversity is a pressing issue. This book focuses on biodiversity’s crucial role in food systems, health and well-being, and fate of the natural environment. It provides practical recommendations on how proper food systems...

Type 2 Diabetes: Cardiovascular and Related Complications and Evidence-Based Complementary Treatments

1st Edition

Robert Fried, Richard M. Carlton
October 22, 2018

Approximately 29 million Americans are diagnosed with Type 2 diabetes annually. Of that number, only about 36 percent (10.44 million diabetes sufferers) achieve satisfactory medical outcomes and would need additional help—rarely available—to reliably control their glucose levels. Contrary to...

Nutritional Marine Life

1st Edition

Ramasamy Santhanam
September 18, 2018

The nutritional benefits of marine flora and fauna are well known. Fish and crustaceans provide high-quality sources of amino acids—nutritionally important proteins found in only small amounts in cereals and grains. Nutrients and minerals in seafood can improve brain development and reproduction...

Metabolic Therapies in Orthopedics, Second Edition

2nd Edition

Ingrid Kohlstadt, Kenneth Cintron
September 17, 2018

The first medical reference textbook to compile an unprecedented synthesis of evidence for regenerative orthopedics by key opinion leaders Thirty-five authors address your clinical questions What emerging technologies are right for my clinical practice? How can I strengthen my patients before...

NanoNutraceuticals

1st Edition

Bhupinder Singh
September 17, 2018

This book will be a comprehensive account of the various facets of nutraceuticals domain. The peruser of this book will find details on various nanotech approaches to nutraceuticals, prebiotics and probiotics, along with their specific applications....

The Human Microbiota in Health and Disease: An Ecological and Community-based Approach

1st Edition

Michael Wilson
September 10, 2018

A human being consists of a mammalian component and a multiplicity of microbes, collectively referred to as the "microbiota" or "microbiome," with which it has a symbiotic relationship. The microbiota is comprised of a variety of communities, the composition of each being dependent on the body site...

Nutrition and Integrative Medicine: A Primer for Clinicians

1st Edition

Aruna Bakhru
September 07, 2018

While medical professionals continue to practice traditional allopathic medicine, the public has turned toward nutritional and integrative medical therapies, especially for addressing the proliferation of chronic diseases. Written by leaders in the academic and scientific world, Nutrition and...

Vegetarian Nutrition and Wellness

1st Edition

Winston J. Craig
June 18, 2018

A large amount of research effort goes into assessing the health benefits of a plant-based diet, resulting from human desire to consume a more sustainable diet that is less destructive of the earth’s natural resources. In addition, a growing number of people are choosing the vegan or total...

Probiotics in Mental Health

1st Edition

Colin R. Martin, Derek Larkin
June 15, 2018

The concept that the gut and brain are intricately linked is widely accepted not just within the lay community but increasingly within scientific and therapeutic circles as well. Terms such as "heartache" and "gut wrenching" are more than mere metaphor, they represent key fundamental aspects of...

Nutrition and HIV: Epidemiological Evidence to Public Health

1st Edition

Saurabh Mehta, Julia Finkelstein
May 14, 2018

The world continues to lose more than a million lives each year to the HIV epidemic, and nearly two million individuals were infected with HIV in 2017 alone.  The new Sustainable Development Goals, adopted by countries of the United Nations in September 2015, include a commitment to end the AIDS...

Korean Functional Foods: Composition, Processing and Health Benefits

1st Edition

Kun-Young Park, Dae Young Kwon, Ki Won Lee, Sunmin Park
May 08, 2018

Koreans believe the adage of food as medicine. Therefore, herbs or fruit ingredients such as ginger, cinnamon, adlay, mugwort, pomegranate, and ginseng are used for their therapeutic effects as much as cooking. This book provide information related to Korean functional food. It first describes the...

Conferences

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