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List of Results
Handbook of Essential Oils
: Science, Technology, and Applications
K. Husnu Can Baser, Gerhard Buchbauer
Jan. 29th, 2024
$100.00
Millets
: Cultivation, Processing, and Utilization
Ashwani Kumar, Vidisha Tomer, Mukul Kumar, Prince Chawla
Jan. 29th, 2024
$110.00
Novel Plant Protein Processing
: Developing the Foods of the Future
Zakir Showkat Khan, Sajad Ahmad Wani, Shemilah Fayaz
Dec. 29th, 2023
$220.00
Flavoromics
: An Integrated Approach to Flavor and Sensory Assessment
Leo M.L. Nollet, Matteo Bordiga
Dec. 18th, 2023
$220.00
Natural Food Preservatives
Sourish Bhattacharya, Heba Hassan Abd-El Azim Salama
Nov. 16th, 2023
$149.95
Food Rheology
: A Practical Guide
Pedro E. D. Augusto, Meliza L. Rojas, Alberto C. Miano
Nov. 14th, 2023
$100.00
Advanced Computational Approaches for Water Treatment
: Applications in Food and Chemical Engineering
Krunal M Gangawane, Madhuresh Dwivedi, Praveen Ghodke
Oct. 6th, 2023
$230.00
Cereal Processing Technologies
: Impact on Nutritional, Functional, and Biological Properties
Rajan Sharma, Basharat Nabi Dar, Savita Sharma
Oct. 3rd, 2023
$200.00
Ghee
: Chemistry, Technology, and Health Aspects
Mohamed Fawzy Ramadan
Oct. 2nd, 2023
$230.00
Analysis of Food Spices
: Identification and Authentication
Leo M.L. Nollet, Javed Ahmad, Javed Ahamad
Sep. 11th, 2023
$220.00
Wheat Science
: Nutritional and Anti-Nutritional Properties, Processing, Storage, Bioactivity, and Product Development
Om Prakash Gupta, Sunil Kumar, Anamika Pandey, Mohd. Kamran Khan, Sanjay Kumar Singh, Gyanendra Pratap Singh
Sep. 4th, 2023
$230.00
Terahertz Technology
: Principles and Applications in the Agri-Food Industry
T. Anukiruthika, Digvir S. Jayas
Aug. 22nd, 2023
$220.00
3rd Edition
Handbook of Essential Oils
Science, Technology, and Applications
Edited By K. Husnu Can Baser, Gerhard Buchbauer
January 29, 2024 by CRC Press
1120 Pages 12 Color & 627 B/W Illustrations
$100.00
1st Edition
Millets
Cultivation, Processing, and Utilization
By Ashwani Kumar, Vidisha Tomer, Mukul Kumar, Prince Chawla
January 29, 2024 by CRC Press
321 Pages 31 B/W Illustrations
$110.00
1st Edition
Novel Plant Protein Processing
Developing the Foods of the Future
Edited By Zakir Showkat Khan, Sajad Ahmad Wani, Shemilah Fayaz
December 29, 2023 by CRC Press
308 Pages 55 B/W Illustrations
$220.00
1st Edition
Flavoromics
An Integrated Approach to Flavor and Sensory Assessment
Edited By Leo M.L. Nollet, Matteo Bordiga
December 18, 2023 by CRC Press
366 Pages 33 Color & 40 B/W Illustrations
$220.00
1st Edition
Natural Food Preservatives
By Sourish Bhattacharya, Heba Hassan Abd-El Azim Salama
November 16, 2023 by Jenny Stanford Publishing
268 Pages 5 Color & 27 B/W Illustrations
$149.95
1st Edition
Food Rheology
A Practical Guide
By Pedro E. D. Augusto, Meliza L. Rojas, Alberto C. Miano
November 14, 2023 by CRC Press
150 Pages 34 Color & 66 B/W Illustrations
$100.00
1st Edition
Advanced Computational Approaches for Water Treatment
Applications in Food and Chemical Engineering
Edited By Krunal M Gangawane, Madhuresh Dwivedi, Praveen Ghodke
October 06, 2023 by CRC Press
214 Pages 20 Color & 18 B/W Illustrations
$230.00
1st Edition
Cereal Processing Technologies
Impact on Nutritional, Functional, and Biological Properties
Edited By Rajan Sharma, Basharat Nabi Dar, Savita Sharma
October 03, 2023 by CRC Press
507 Pages 36 B/W Illustrations
$200.00
1st Edition
Ghee
Chemistry, Technology, and Health Aspects
Edited By Mohamed Fawzy Ramadan
October 02, 2023 by CRC Press
380 Pages 41 Color & 9 B/W Illustrations
$230.00
1st Edition
Analysis of Food Spices
Identification and Authentication
Edited By Leo M.L. Nollet, Javed Ahmad, Javed Ahamad
September 11, 2023 by CRC Press
339 Pages 2 Color & 41 B/W Illustrations
$220.00
1st Edition
Wheat Science
Nutritional and Anti-Nutritional Properties, Processing, Storage, Bioactivity, and Product Development
Edited By Om Prakash Gupta, Sunil Kumar, Anamika Pandey, Mohd. Kamran Khan, Sanjay Kumar Singh, Gyanendra Pratap Singh
September 04, 2023 by CRC Press
452 Pages 3 Color & 37 B/W Illustrations
$230.00
1st Edition
Terahertz Technology
Principles and Applications in the Agri-Food Industry
By T. Anukiruthika, Digvir S. Jayas
August 22, 2023 by CRC Press
290 Pages 48 Color & 20 B/W Illustrations
$220.00
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