Industrial & Applied Chemistry

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Computational Techniques for Process Simulation and Analysis Using MATLAB®

Niket S. Kaisare
September 22, 2017

MATLAB® has become one of the prominent languages used in research and industry and often described as "the language of technical computing". The focus of this book will be to highlight the use of MATLAB® in technical computing; or more specifically, in solving problems in Process Simulations. This...

Stochastic Process Optimization using Aspen Plus®

Juan Gabriel Segovia-Hernández, Fernando Israel Gómez-Castro
August 28, 2017

Stochastic Process Optimization using Aspen® Plus Bookshop Category: Chemical Engineering Optimization can be simply defined as "choosing the best alternative among a set of feasible options". In all the engineering areas, optimization has a wide range of applications, due to the high number of...

Chemical Engineering Computation with MATLAB®

Yeong Koo Yeo
August 07, 2017

Most problems encountered in chemical engineering are sophisticated and interdisciplinary. Thus, it is important for today’s engineering students, researchers, and professionals to be proficient in the use of software tools for problem solving. MATLAB® is one such tool that is distinguished by the...

Iodine Made Simple

Tatsuo Kaiho
July 10, 2017

Iodine Made Simple is a unique volume that explains the basic properties of iodine as well as the products and technology using it. Included are eight sections: What Is Iodine?, Iodine around Us, Iodine That Sustains Electronic and Information Materials, Using Iodine for Analysis, Innovative...

Handbook for Critical Cleaning, Second Edition - 2 Volume Set

Barbara Kanegsberg, Edward Kanegsberg
June 21, 2017

NOTE: This set consists of two volumes: Cleaning Agents and Systems and Applications, Processes, and Controls Should you clean your product during manufacturing? If so, when and how? Cleaning is essential for proper performance, optimal quality, and increased sales. Inadequate cleaning of product...

Lubricant Additives: Chemistry and Applications, Third Edition

Leslie R. Rudnick
June 14, 2017

This indispensable book describes lubricant additives, their synthesis, chemistry, and mode of action. All important areas of application are covered, detailing which lubricants are needed for a particular application. Laboratory and field performance data for each application is provided and the...

Sensors for Chemical and Biological Applications

Manoj Kumar Ram, Venkat R. Bhethanabotla
June 14, 2017

In recent years, sensor research has undergone a quiet revolution that will have a significant impact on a broad range of applications in areas such as health care, the environment, energy, food safety, national security, and manufacturing. Sensors for Chemical and Biological Applications discusses...

The Role of the Chemist in Automotive Design

H. K. Phlegm
June 14, 2017

From the development of polymers that make cars lighter to fuels that make them run cleaner, the chemist’s role in the automotive industry has evolved to be one that is more outside the laboratory than in it. Drawing on the author’s 20 years of experience in vehicle design and laboratory experience...

Handbook of Drying of Vegetables and Vegetable Products

Min Zhang, Bhesh Bhandari, Zhongxiang Fang
June 07, 2017

This handbook provides a comprehensive overview of the processes and technologies in drying of vegetables and vegetable products. It discusses various technologies such as hot airflow drying, freeze drying, spray drying, solar drying, microwave drying, radio frequency drying, infrared radiation...

Electroanalytical Chemistry: A Series of Advances: Volume 24

Allen J. Bard, Cynthia Zoski
May 31, 2017

For more than three decades the Electroanalytical Chemistry Series has delivered the most in-depth and critical research related to issues in electrochemistry. Volume 24 continues this gold-standard with practical reviews of recent applications as well as innovative contributions from...

Advances in Food Biochemistry

Fatih Yildiz
May 22, 2017

Understanding the biochemistry of food is basic to all other research and development in the fields of food science, technology, and nutrition, and the past decade has seen accelerated progress in these areas. Advances in Food Biochemistry provides a unified exploration of foods from a biochemical...

Phosphoric Acid: Purification, Uses, Technology, and Economics

Rodney Gilmour
May 11, 2017

The rise and rationalization of the industrial phosphates industry have gone hand in hand with the development and maturation of technologies to purify phosphoric acid. In the 1960s and 70s, driven by the exponential sales growth of the detergent-builder sodium tripolyphosphate, chemical producers...