FEATURED AUTHOR
Gail Vance Civille
A pioneer in advanced sensory evaluation approaches for the consumer product industry, academia and government, and founder/president of Sensory Spectrum. As an expert in the evaluation of sensory properties, she has worked with thousands of food products, personal care products and other consumer goods. Gail has been featured on NBC, The New York Times, The Wall Street Journal, NPR, BBC and in David Kessler’s book The End of Overeating and Malcolm Gladwell's blink.
Areas of Research / Professional Expertise
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Sensory Science
Consumer Product Evaluation Experience
Foods/Beverages, Oral Care Products (Toothpaste, Mouthwash, and Toothbrushes), Feminine Care Products, Personal Care Products, Cosmetics, Antacids, OTC Cough and Cold, Paper Products, Fabric, Fabric Softeners, Foot care, Foot wear, Mattresses, Shave Preparations, Pharmaceuticals
Personal Interests
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Travel, science, reading, gardening, cooking, and sampling international cuisines