Agricultural Science

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Lactic acid fermentation of human excreta for agricultural application

Nadejda Andreev
November 14, 2017

Human excreta is a valuable fertilizer for improving soil quality and crop productivity, with a potential to replace or complement the mineral fertilizers. The main challenges related to human excreta regarding agricultural applications are microbial contamination risks, loss of nutrients, and odor...

Engineering Interventions in Agricultural Processing

Megh R. Goyal, Deepak Kumar Verma
November 10, 2017

Engineering Interventions in Agricultural Processing presents recent advanced research on biological engineering, bioprocessing technologies, and their applications in agricultural food processing, and their applications in agriculture science and agricultural engineering, focusing on biological...

History of Plant Pathology

S.G. Borkar
November 08, 2017

The book History of plant pathology depicts the historical events, discoveries and advancement made in the subject of plant pathology from the ancient era to till date and these are arranged into different eras viz. ancient era, medieval era, pre-modern era, modern era and present era which are...

Robotics and Mechatronics for Agriculture

Dan Zhang, Bin Wei
November 02, 2017

The aim of the book is to introduce the state-of-the-art technologies in the field of robotics, mechatronics and automation in agriculture in order to summarize and review the improvements in the methodologies in agricultural robotics. Advances made in the past decades are described, including...

Ecology and Management of Terrestrial Vertebrate Invasive Species in the United States

William C. Pitt, James Beasley, Gary W. Witmer
October 30, 2017

Vertebrate invasive species are important ecologically, socially, and scientifically throughout much of the globe. However, the interdiction and options for management of invasive species are driven by localized regulation at the country or even state level and thus the management of species must...

Engineering Interventions in Foods and Plants

Deepak Kumar Verma, Megh R. Goyal
October 30, 2017

With contributions from a broad range of leading professors and scientists, this volume focuses on new areas of processing technologies in foods and plants to help meet the increasing food demand of the rapidly growing populations of the world. The first section of the book is devoted to emerging...

Revival: Fractals in Soil Science (1998): Advances in Soil Science

Philippe Baveye, Jean-Yves Parlange, Bobby A. Stewart
October 27, 2017

The application of fractals and fractal geometry in soil science has become increasingly important over the last few years. This self-contained and timely book was designed to provide detailed and comprehensive information on the current status of the application of fractal geometry in soil science...

Urban Soils

Rattan Lal, B. A. Stewart
October 24, 2017

Globally, 30% of the world population lived in urban areas in 1950, 54% in 2016 and 66% projected by 2050. The most urbanized regions include North America, Latin America, and Europe.  Urban encroachment depletes soil carbon and the aboveground biomass carbon pools, enhancing the flux of carbon...

Historical Agriculture and Soil Erosion in the Upper Mississippi Valley Hill Country

Stanley W. Trimble
October 23, 2017

"This thought-provoking book demonstrates how processes of landscape transformation, usually illustrated only in simplified or idealized form, play out over time in real, complex landscapes. Trimble illustrates how a simple landscape disturbance, generated in this case by agriculture, can spread an...

Remote Sensing of Energy Fluxes and Soil Moisture Content

George P. Petropoulos
October 12, 2017

Integrating decades of research conducted by leading scientists in the field, Remote Sensing of Energy Fluxes and Soil Moisture Content provides an overview of state-of-the-art methods and modeling techniques employed for deriving spatio-temporal estimates of energy fluxes and soil surface moisture...

Non-Traditional Feeds for Use in Swine Production (1992)

Phillip A Thacker, Roy N Kirkwood
October 10, 2017

Feed represents the single greatest expense associated with bringing pigs to market weight. Therefore, if you can reduce the cost of feeding without detriment to pig performance, the economics of swine production will improve. The ingredient list for swine rations has become fairly limited, and the...

Migration Processes in the Soil and Groundwater Zone (1991)

Ludwig Luckner
October 10, 2017

This comprehensive work integrates knowledge from physics, chemistry, biology, mathematics, geology, engineering, and several other fields. Its purpose is to provide solution methods, techniques of parameter estimation, and tools for solving the complex problems of mathematical modeling. The main...

Conferences

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