Nutritional Pathology: Pathobiochemistry of Dietary Imbalances

1st Edition

H. Sidransky

CRC Press
Published April 25, 1985
Reference - 416 Pages
ISBN 9780824773038 - CAT# DK3496
Series: Biochemistry of Disease

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This book examines several recent, major developments in the field of nutritional pathology, providing enhanced, current understanding of the role that altered or disturbed nutrition plays in the pathogenesis of disease. It is intended for students in pathology, nutrition, and biochemistry.


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