Molecular Biology and Genetic Engineering of Yeasts

1st Edition

Henri Heslot

CRC Press
Published November 29, 2017
Reference - 405 Pages
ISBN 9781315895635 - CAT# K347942

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Summary

Molecular Biology and Genetic Engineering of Yeasts presents a comprehensive examination of how yeasts are used in genetic engineering. The book discusses baker's yeast, in addition to a number of unconventional yeasts being used in an increasing number of studies. 175 figures help illustrate the information presented. Topics discussed include yeast transformation, yeast plasmids, protein localization and processing in yeast, protein secretion, various aspects of Saccharomyces cerevisiae, and heterologous expression and secretion.

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