Lipid Technologies and Applications

1st Edition

Frank D. Gunstone, Fred B. Padley

CRC Press
Published May 13, 1997
Reference - 848 Pages
ISBN 9780824798383 - CAT# DK5483

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Summary

"Provides a comprehensive review of the major technologies and applications of lipids in food and nonfood uses, including current and future trends. Discusses the nature of lipids, their major sources, and role in nutrition."

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