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Hospitality Essentials Series


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Casino Management in Integrated Resorts

Casino Management in Integrated Resorts

1st Edition

Desmond Lam
July 08, 2019

Casino Management in Integrated Resorts introduces students to the changing nature of casino businesses within the framework of an integrated resort or hospitality organisation. In the new integrated casino model, casinos play an important role not only in revenue generation but in supporting the...

Economic Principles for the Hospitality Industry

Economic Principles for the Hospitality Industry

1st Edition

Ricardo C.S. Siu
June 25, 2019

Economic Principles for the Hospitality Industry is the ideal introduction to the fundamentals of economics in this dynamic and highly competitive sector. Applying economic theory to a range of diverse and global hospitality industry settings, this book gives the theory real-world context. Looking...

Hospitality Finance and Accounting: Essential Theory and Practice

Hospitality Finance and Accounting: Essential Theory and Practice

1st Edition

Rob van Ginneken
June 11, 2019

Hospitality Finance and Accounting provides a uniquely concise, accessible and comprehensive introduction to hospitality, finance and accounting from a managerial perspective. By avoiding unnecessary jargon and focusing on the essentials, this book offers a crucial breakdown of this often...

Managing People in the Hospitality Industry

Managing People in the Hospitality Industry

1st Edition

Michael Riley
December 21, 2018

This is a book about being a successful manager in the complex hospitality industry. Approaching the subject in the context of personal development, it offers future managers essential knowledge and insight into the opportunities, the constraints, the problems and the solutions that face management...

Improving Sustainability in the Hospitality Industry

Improving Sustainability in the Hospitality Industry

1st Edition

Frans Melissen, Lieke Sauer
October 10, 2018

Over the past few years the hospitality industry has become a lot more sustainable than it used to be. However, the industry’s contribution to the sustainable development of our societies is still significantly smaller than it could be. This book specifically addresses the links between operations,...

Strategic Questions in Food and Beverage Management

Strategic Questions in Food and Beverage Management

2nd Edition

Roy C Wood
January 09, 2018

This book provides students with a series of critical reviews of issues in food and beverage management addressing a variety of managerial dilemmas of a more complex nature such as how important is the meal experience and is food an art form? These are accompanied by discussion points, questions,...

Hotel Accommodation Management

Hotel Accommodation Management

1st Edition

Roy C. Wood
October 09, 2017

This book offers students a uniquely concise, accessible and comprehensive introduction to hotel accommodation management that covers the range of managerial subjects and disciplines in the sector. The book focuses on enduring aspects of the accommodation management function (front office...

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