Field and Laboratory Investigations in Agroecology

2nd Edition

Stephen R. Gliessman

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CRC Press
Published December 15, 2006
Textbook - 320 Pages
ISBN 9780429173707 - CAT# KE84592

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Summary

Agroecology is defined as the application of ecological concepts and principles to the design and management of sustainable food systems. Offering step-by-step guidance for structured investigation, Field and Laboratory Investigations in Agroecology, Second Edition reviews ecological concepts and principles in an agricultural setting and provides i

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