Crystallization Processes in Fats and Lipid Systems

1st Edition

Nissim Garti, Kiyotaka Sato

CRC Press
Published July 20, 2001
Reference - 552 Pages
ISBN 9780824705510 - CAT# DK1795

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Summary

An exploration of new and emerging techniques, processes and applications in the behaviour, crystallization, and polymorphic transformations of fats and oils. It presents research and information on advanced analytical tools, computer modelling, molecular structures, mixing behaviour, and interactions with seeding materials and surfactants. The contributors spotlight developments in the food, cosmetic and pharmaceutical industries, highlighting modern discoveries in polymorphic forms, self-assembled structures, and speciality fats and oils, emphasizing health, balanced nutrition, and functionality.

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