CRC Handbook of Chromatography: Amino Acids and Amines, Volume II

1st Edition

S. Blackburn

CRC Press
Published May 31, 1989
Reference - 424 Pages
ISBN 9780849330667 - CAT# 3066
Series: Handbook of Chromatography

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Summary

An in-depth analysis of chromatography literature and procedures since 1981 is presented in this publication. Featured is a compre-hensive range of tables relating to the chromatographic separation and determination of amino acids, amines, and their derivatives. Methods of sample preparation and derivatization and methods of detection are described. Included are techniques for the liquid and gas chro-matographic separation of free amino acids and their derivatives, including o-phthalaldehyde, dansyl, and phenylthiolaydantoin deriva-tives. The separation of amino acid enantiomers is also described. This book will be invaluable to chemists, biochemists, and analysts involved in the separation and determination of amino acids or amines and their derivatives.

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