Animal Drugs and Human Health

1st Edition

Lester M. Crawford, Don A. Franco

CRC Press
Published January 1, 1994
Reference - 234 Pages
ISBN 9781566761024 - CAT# TX61026

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The presence of drug and chemical residues in food products from animal sources is both a public health problem and a consumer concern. This is the first book to examine and analyze this problem in a scientific, non-partisan way. The twelve contributing authors are all recognized authorities on this topics. An important resource for food scientists and analysts working with meat food products.


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