Analysis of Pesticides in Food and Environmental Samples, Second Edition

2nd Edition

Jose L. Tadeo

CRC Press
April 2, 2019 Forthcoming
Reference - 456 Pages - 96 B/W Illustrations
ISBN 9781138486034 - CAT# K349424

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Summary

This book provides a critical overview of analytical methods used for the determination of pesticide residues and other contaminants in food and environmental samples by modern instrumental analysis. It contains up-to-date material including recent trends in sample preparation, general methods used for pesticide analysis and quality assurance aspects, and chromatographic and immunoassay methods. The rest of the book describes particular analytical methods used for the determination of pesticides in food and soil, water and air. In addition, the levels of these chemicals found in food, their regulatory aspects and the monitoring of pesticides in the environment are described.

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