Agritourism, Wine Tourism, and Craft Beer Tourism: Local Responses to Peripherality Through Tourism Niches

1st Edition

Maria Giulia Pezzi, Alessandra Faggian, Neil Reid

December 30, 2019 Forthcoming
Reference - 312 Pages - 54 B/W Illustrations
ISBN 9781138614413 - CAT# K389473
Series: The Dynamics of Economic Space

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This book explores the manner in which agritourism, enotourism and aletourism contribute to the development of peripheral rural areas. It offers an array of case studies from North America and Europe, presenting this connection as a global phenomenon and one that is worthy of much more consideration by community and economic development planners and entrepreneurs. It celebrates the entrepreneurial spirit of residents re-inventing the experience economy, particularly adding vitality to peri-urban/peri-rural regions.

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