Agricultural Science

PUBLISHED


Viewing: 51 - 56 of 56
Published:
March 23, 1995
Author(s):
Lorentz C. Pearson
This exciting new textbook examines the concepts of evolution as the underlying cause of the rich diversity of life on earth-and our danger of losing that rich diversity. Written as a college textbook, The Diversity and Evolution of Plants introduces the great variety of life during past ages, 
  Paperback
$146.95
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Published:
October 26, 1994
Author(s):
R Neil Sampson; David L Adams
Assessing Forest Ecosystem Health in the Inland West is a thorough reference for policymakers, resource managers, environmentalists, students, and anyone interested in using ecosystem management as a tool to address forest health problems in the Inland West. The book provides the reader with a 
  Hardback
$85.95
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Published:
June 01, 1994
Author(s):
Andrew D O'Rourke
Growers, packers, processors, and distributors of apples who wish to survive into the twenty-first century need to understand that they are now operating in an interconnected world market. The World Apple Market explains in lay terms the economics of the changes taking place in each phase of the 
  Hardback
$47.95
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Published:
April 29, 1994
Author(s):
Bill Bryan Dean
This important book on the culture of the potato presents scientific information for potato growers in an easily accessible format and clear language. Managing the Potato Production System contains all the information needed to harvest a bountiful crop. The book is written specifically for field 
  Hardback
$43.95
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Published:
January 03, 1994
Author(s):
Raymond P Poincelot; Joel Flagler
Presenting the latest research on cross-cultural people-plant relationships, this volume conveys the psychological, physiological, and social responses to plants and the significant role these responses play in improved physical and mental health. With chapters written by field experts, it 
  Hardback
$59.95
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Published:
July 06, 1989
Author(s):
Filmore E Bender; Larry W Douglas; Diana S Kramer
This classic book will meet the needs of food and agricultural industries in both their research and business needs. Learn the fundamentals of applying statistics to the business and research needs in the food and agricultural industries. Statistical Methods for Food and Agriculture is a practical, 
  Paperback
$53.95
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Go Bananas!!!

The world population is increasing at an accelerated rate and is estimated to reach 9-10 billion people by 2050. Food production must also increase to accommodate these numbers, and easy-to-grow, nutritious foods such as bananas could be the answer.

The first comprehensive compendium on bananas in recent years, Banana Breeding: Progress and Challenges provides in-depth coverage of all aspects of banana breeding and genetics, including biotechnology.

Find out more.

Animal Science from A to Z

Written and edited by a distinguished team of experts, Encyclopedia of Animal Science, Second Edition contains more than 300 entries that explore the broad field of Animal Science. From aquariums to zoos, you'll find everything you need to know in these two volumes that include more than 2500 references and hundreds of figures, equations, and tables.

Take advantage of special introductory pricing for 90 days after publication. Call for more information.

 

T & F Journals and netBASE

Did you know that you can access sample editions and free articles from the home pages of most Taylor & Francis Journals?

Page through the Journal of Sustainable Agriculture.

 

Looking for a complete online reference library in agriculture?

Our award-winning CRCnetBASE collections provide online access to full libraries of subject-specific handbooks and references.


Check out our Agriculture collection

 

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