1st Edition

Bulbous Plants Biotechnology

Edited By Kishan Gopal Ramawat, Jean-Michel Mérillon Copyright 2014
    452 Pages 23 Color & 36 B/W Illustrations
    by CRC Press

    Bulbous plants are those with organs for nutrient storage and these include tubers, corms, and bulbs. They can be ornamental or edible, herbaceous or perennial. Important examples of such plants are potato, sweet potato, yam, arrowroot, and dahlias. This book focuses mainly on economically important food crops, their propagation strategies, plant growth and development, tuber quality, and crop protection.

    Preface
    Edible Crops
    Hormonal Regulation of Tuber Formation in Potato
    Nina P. Aksenova, Lidiya I. Sergeeva, Oksana O. Kolachevskaya and Georgy A. Romanov
    Bioreactor Technologies for Mass Propagation of Potato:Future Prospects Rokka Veli-Matti, Kämäräinen-Karppinen Terttu, Virtanen Elina and Pirttilä Anna Maria
    Genetic Diversity and Population Structure in Five Cultivated Dioscorea spp. (Dioscoreaceae) using Molecular Markers Elizabeth Ann Veasey, Eduardo de Andrade Bressan, Marcos Vinícius Bohrer Monteiro Siqueira, Aline Borges, Wellington Ferreira do Nascimento, Thiago Fonseca Mezette, Lidinalva de Resende Gomes da Silva, Danielle Muniz da Silva and Gabriel Dequigiovanni
    Improvement Strategies for Cocoyam (Xanthosoma sagittifolium (L.) Schott): Conventional Breeding to Tissue Culture Technology Tsafack Takadong Julie Judith and Charles Gilbert
    Status and Prospects of Biotechnology Applications to Conservation, Propagation and Genetic Improvement of Yam Morufat Balogun and Badara Gueye
    In vitro
    Regeneration of Sugar Beet (Beta vulgaris L.) Songul Gurel and Ekrem Gurel
    Biology and Biotechnology of Crocus Mahdi Ahouran
    Environmental and Life Cycle Cost Assessment of Cassava Ethanol Shabbir H. Gheewala, Sébastien Bonnet and Thapat Silalertruksa

    Flowering Plants
    Genetic Transformation and Metabolic Engineering of Lilium
    Pejman Azadi, Valentine Otang Ntui, Dong Poh Chin and Masahiro Mii
    Molecular Markers in Caladium: Development,Characterization and Applications Zhanao Deng
    Genetic Control of Anthocyanin Synthesis in Dahlia (Dahlia variabilis) Sho Ohno, Ayumi Deguchi and Munetaka Hosokawa
    Flowering in South African Iridaceae Luise Ehrich
    In vitro
    Regeneration of Alstroemeria: A Review Amir Ghaffar Shahriari, Abdolreza Bagheri and Zolfaghar Shahriari

    Medicinal Plants
    The Current Impact and Potential of Biotechnology to Improve the Capacity of Orange-fleshed Sweet Potato (Ipomoea batatas) to Prevent Vitamin A Deficiency
    Betty J. Burri
    Tuberous Medicinal Plants of India: Biology and Biotechnology Varsha Sharma and Kishan Gopal Ramawat
    Medicinal Bulbous Plants: Biology, Phytochemistry and Biotechnology Sayantani Nath, Partha Sarathi Saha and Sumita Jha
    Conservation of Tuberous Medicinal Plants of Western Ghats through Biotechnological Approach P.N. Krishnan, Dhanya B. Pillai and K. Satheeshkumar
    Index
    Color Plate Section

    Biography

    K.G. Ramawat, Formerly, Professor and Head, Botany Department, M.L. Sukhadia University, Udaipur, India. J.M. Mérillon, Faculty of Pharmacy, University of Bordeaux 2, Institute of Wine and Vine, Villenave d’Ornon, France.