Plant Cell Culture Secondary MetabolismToward Industrial Application
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Summary
Plant cell cultures are used extensively in studies of secondary metabolism, for the biosynthesis of pharmaceuticals, flavors, essences, and pigments. This book highlights recent developments in the in vitro growth of cultured plant cells and in the production of valuable secondary metabolites.
Plant Cell Culture Secondary Metabolism details research on many exciting areas including:
Table of Contents
Screening of Plant Cell Cultures for New Industrially Interesting Compounds, J. Schripsema, S.Y. Fung, and R. Verpoorte
Large-Scale Production of Secondary Metabolites by Plant Cell Cultures, J.E. Schlatmann, H.J.G. ten Hoopen, and J.J. Heijnen
Machine Vision and Automation in Secondary Metabolite Bioprocess Control, M.A.L. Smith and J.F. Reid
Industrial Application of Biotransformation Using Plant Cell Cultures, M. Yokoyama
Production of Antitumor Compounds by Plant Cell Cultures, M. Misawa and A.E. Goodbody
Production of Paclitaxel and Related Taxoids in Cell Cultures of Taxus cuspidata: Perspectives for Industrial Applications, A.G. Fett-Neto and F. DiCosmo
Development of Process Strategies for Anthocyanin-Based Food Colorant Production Using Vitis vinifera Cell Cultures, F. Cormier, F. Brion, C.B. Do, and C. Moresoli
Research on the Production of Useful Compounds by Plant Cell Cultures in Japan, Y. Hara
Plant Cell Biotechnological Research in The Netherlands, R. Verpoorte
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