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Laboratory Experiments Using Microwave Heating

Published:

April 24, 2013

Author(s):

Nicholas E. Leadbeater; Cynthia B. McGowan

Allowing many chemical reactions to be completed within minutes, microwave heating has revolutionized preparative chemistry. As a result, this technology has been widely adopted in both academic and industrial laboratories. Integrating microwave-assisted chemistry into undergraduate laboratory …

Paperback

$79.95

Progress in Organic and Physical Chemistry: Structures and Mechanisms

Published:

March 01, 2013

Editor(s):

Gennady E. Zaikov; Alexander N. Goloshchapov; Anton V. Lobanov

Progress in Organic and Physical Chemistry: Structures and Mechanisms provides a collection of new research in the field of organic and physical properties, including new research on: The physical principles of the conductivity of electrical conducting polymer compounds The dependence on …

Hardback

$149.95

Advanced Practical Organic Chemistry, Third Edition

Published:

January 08, 2013

Author(s):

John Leonard; Barry Lygo; Garry Procter

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Any research that uses new organic chemicals, or ones that are not commercially available, will at some time require the synthesis of such compounds. Therefore, organic synthesis is important in many areas of both applied and academic research, from chemistry to biology, biochemistry, and materials …

Paperback

$69.95

Dictionary of Food Compounds with CD-ROM, Second Edition

Published:

October 23, 2012

Editor(s):

Shmuel Yannai

The increasing world population, competition for arable land and rich fishing grounds, and environmental concerns mandate that we exploit in a sustainable way the earth’s available plant and animal resources for human consumption. To that end, food chemists, technologists, and nutritionists engage …

Hardback

$699.00

Structure and Properties of Fat Crystal Networks, Second Edition

Published:

September 25, 2012

Author(s):

Alejandro G. Marangoni; Leendert H. Wesdorp

Lipid science and technology has grown exponentially since the turn of the millennium. The replacement of unhealthy fats in the foods we eat, and of petroleum-based ingredients in the cosmetics we use, is a top priority for consumers, government, and industry alike. Particularly for the food …

Hardback

$139.95

Introduction to Lipidomics: From Bacteria to Man

Published:

September 19, 2012

Author(s):

Claude Leray

Lipidomics is the study of the lipid molecules that are found in animal, plant, and bacterial cells. Recent research in this field has been driven by the development of sensitive new mass spectrometric tools and protocols, leading to the identification and quantification of thousands of lipids and …

Paperback

$99.95

Reduction in Organic Synthesis

Published:

September 14, 2012

Author(s):

V. K. Ahluwalia

Reduction plays a crucial role in organic synthesis. A large number of organic syntheses involve reduction at some stage. This volume presents the array of reducing agents and their applications in reductions. A number of reagents of importance are described in great detail. The book also includes …

Hardback

$89.95

Handbook of Wood Chemistry and Wood Composites, Second Edition

Published:

September 06, 2012

Editor(s):

Roger M. Rowell

Wood has played a major role throughout human history. Strong and versatile, the earliest humans used wood to make shelters, cook food, construct tools, build boats, and make weapons. Recently, scientists, politicians, and economists have renewed their interest in wood because of its unique …

Hardback

$179.95

Organic Chemicals in the Environment: Mechanisms of Degradation and Transformation, Second Edition

Published:

September 05, 2012

Author(s):

Alasdair H. Neilson; Ann-Sofie Allard

Addressing the persistent environmental threat of organic chemicals with a fresh approach to degradation and transformation processes, Organic Chemicals in the Environment: Mechanisms of Degradation and Transformation, Second Edition examines a wide range of compounds as well as abiotic and …

Hardback

$169.95

VCD Spectroscopy for Organic Chemists

Published:

June 25, 2012

Author(s):

Philip J. Stephens; Frank J. Devlin; James R. Cheeseman

Stimulated by the increasing importance of chiral molecules as pharmaceuticals and the need for enantiomerically pure drugs, techniques in chiral chemistry have been expanded and refined, especially in the areas of chromatography, asymmetric synthesis, and spectroscopic methods for chiral molecule …

Hardback

$149.95

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